Wednesday, October 14, 2009

Cornbread--Marie Callendar Style

3 eggs
2 1/4 sticks margarine
1 1/2 c. milk
3/4 tsp. baking powder
3 c. Bisquick
1 1/4 c. sugar
3 heaping T. cornmeal

Beat eggs and add milk. Melt margarine and add to mixture.
Mix all dry ingredients and add to liquid ingredients, folding
until just mixed. Pour into ungreased 9 X 13 pan. Bake
at 350 degrees for 35 to 40 minutes.

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